France / 2019 / Documentary / 24’59”N2000362
In the footsteps of her father, Émilie does her utmost to produce the best possible meats while respecting the animals' well-being. She's even set up a mobile slaughterhouse to take control of slaughtering and as a result, she's created the first ethical label certifying the well-being of livestock.
Director
Production
Referent
Sales
Film score composer
Gabriel Keller
Camera
Sound Mixing
Script
Editing